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Scientist Uses Whiskey Byproduct to Purify Water Contaminated with Arsenic in Bangladesh Sat, 4 Jan 14, 4:09am
A scientist at Aberdeen University has discovered a byproduct of whiskey production that can be used to purify water. Dr. Leigh Cassidy had the idea to use draff, the leftover residue from barley husks when making alcohol,...
Popular Related Tags: water conservation, design for health, dr leigh cassidy, arsenic purification, world health organization, purifaid, news, water issues, sustainable design, whiskey byproduct cleans arsenic out of water
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