baking, Tag

What do we do in the winter? Bake. Bake for the new year, for Valentine’s Day, because we are cold, because we have been stuck in the house for two months due to poor weather.[...]

There are all sorts of ways the home cook can help conserve precious energy, this recipe for vegan coconutty ‘cheesecake’ being a case in point

Bananas linger on the counters of many kitchens throughout the world, because they are a perfect snack and a healthy companion to things like yogurt, peanut butter and cereal...

The Great British Bake Off usually features an assortment of bread, dairy and meat products slathered in more butter and cream than imaginable. But this year, the British cooking competition will feature a special vegan week...

Pastry chef Iven Kawi takes the term "succulent" to a whole new level. Kawi creates incredibly lifelike terrarium cakes that look every bit as delightful as they taste. The Jakarta-based mother entered the culinary realm...

We had to share this ambitious gingerbread masterpiece replicating in small scale Frank Lloyd Wright's Fallingwater, created by culinary artist Melodie Dearden...

As I'm writing this, I'm stuffing a delicious piece of toast into my face and crunching on it rather happily. That might not seem like a big deal for most people, but for those of us who have to adhere to a gluten-free (GF)...

Paleo Chocolate-Walnut Truffles Truffles without the dairy and the cups of sugar? Yes, its possible! Try this recipe for a paleo-inspired truffle made with antioxidant-packed dark cocoa and heart-healthy walnuts...

DIY gifts are always extra special. They show the recipient just how much you were thinking of them as you were making their gift, and they allow you to customize to make the gift just right. Click through for a roundup...

Finding a knockout vegan chocolate cake recipe that's going to appeal to all comers is one thing, but a recipe that also packs in a serve of veggies and extra protein is on a whole other level again...

Think you can't get kids to eat chickpeas? Or even some adults for that matter? This recipe for vegan chocolate chip cookies is packed with vegan protein, manganese, antioxidant phytonutrients, and folate, and it will win...

Finger food is awesome. It's easy to grab-and go, and you don't have to worry about too many dishes. Unfortunately, most convenience food is also chock full of ingredients that your body hates, like sugar, harmful fats, preservatives,...

As I'm writing this, I'm stuffing a delicious piece of toast into my face and crunching on it rather happily. That might not seem like a big deal for most people, but for those of us who have to adhere to a gluten-free (GF)...

Have you heard about the latest craze in pastry? It's called the cronut (cross between a doughnut and a croissant) and it's taking America by storm. Half sweet fried doughnut and half flaky croissant, these treats are extremely...

Read the rest of 10 Architectural Gingerbread Creations from 2012 To Make You Salivate! Permalink | Add to del.icio.us | digg Post tags: 2012, architecture food, baking, Christmas, christmas baking, christmas cooking,...