food chemicals, Tag
It’s hard to praise fast food companies for not using something like black pepper “flavor” instead of just plain old pepper, and yet, when such items have become ubiquitous in our food, it’s important to point out...
Sticky labels on fruit may soon be in the past, thanks to the latest EU ruling which allows grocers and retailers to make laser marks on the skin of citrus fruit, melons and pomegranates...
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