vegan, Tag

  • Madison, Wisconsin is defined by water. It’s only one of two cities in the US built on an isthmus (the other is Seattle), and it has five lakes. The population of just over a quarter million is overwhelmingly...
  • I’ve been vegetarian since childhood and have met people with many different takes on a healthy plant-based diet. The raw foodists I’ve encountered have blown me away with the innovation it takes to come up with a menu...
  • Pie is delicious on any day, but Pi Day may be the impetus to bake — or at least eat — a pie. The annual celebration is named for the mathematical constant π and observed on March 14, because π is 3.14. In honor of...
  • As plant-based eating has crept into the mainstream in recent years, vegan festivals have proliferated. In addition to the long-established fests, like those in Boston and Portland, Oregon, vegan fests have sprung up in surprising...
  • 6 slow cooker vegan soup recipes Thu, 27 Feb 20, 5:30am
    What’s easy, convenient, nutritious and greets you with a delicious, welcome smell when you come home hungry? A hearty, vegan soup prepared in your slow cooker is just the comforting meal you need for this busy time right...
  • From pesticide residue on cut flowers to the questionable ingredients in conversation hearts, standard-issue Valentine romance won’t cut it for your earth-conscious sweetie...
  • Many researchers and doctors around the world agree that a plant-based diet provides many benefits. It is credited with lowering inflammation in the body and disease prevention. But many people are concerned that a plant-based...
  • Prime Roots is upending the food landscape with mushrooms as another protein source. On February 14, the startup will unveil its meatless, non-GMO “bacon” to entice all food-lovers. The one-day-only, limited release will...
  • Amidst the growing awareness about our planet’s climate crisis, there is now a burgeoning need for more sustainable food resources. In recent years, seaweed has been quite a catch for health-conscious consumers, in turn,...
  • It’s hard to stick to a vegan lifestyle. It can be easy to be foiled by ingredients that just slip right by you, and these aren't just in food. A surprising number of non-food items also contain animal-derived ingredients....
  • In a trailblazing move, Quorn, the meatless food manufacturer headquartered in the U.K., is now leveraging carbon labeling on more than half its product line. Carbon labeling delineates where greenhouse gas emissions are...
  • Portland has boomed in the past 20 years, attracting musicians, writers, graphic designers and other creative people. Many entrepreneurial folks have started unusual businesses and events, which often surprise and delight...
  • Impossible Foods has unveiled its newest meatless product, Impossible Pork. The Silicon Valley-based company continues to break ground since launching the Impossible Burger in 2016 to help minimize the use of animals as a...
  • With 70 miles of coastline and average high temperatures ranging from 66 degrees in January to 77 in August, San Diego is a city where people like to spend time outside...
  • This weekend, the 77th annual Golden Globes, which took place at the Beverly Hilton in California’s celebrated Beverly Hills, made history by becoming the first major awards show to go vegan...
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