livestock, Tag

From NOT A LOT OF PEOPLE KNOW THAT By Paul Homewood Maybe Monbiot should pay attention to what the real experts are saying:

HT/ NOT A LOT OF PEOPLE KNOW THAT The post Eating less meat won’t ‘save the planet’ first appeared on Watts Up With That?.

…switch out of farming altogether to produce protein-rich foods which we can do through Precision fermentation

If the Davos crowd of the World Economic Forum were looking for a better global environment on which to enact their central planning vision of a Great Reset, it would be hard to imagine a more conducive chaotic time than...

Much like in the Netherlands, Justin Trudeau is bringing in a nitrogen emissions cap that will absolutely decimate Canadian farming.

Recent studies have found that using seaweed to feed livestock could significantly reduce the amount of methane cows produce. One of the weeds that has been fronted for this purpose is the red seaweed Asparagopsis taxiformis. The...

The Netherlands has too much manure. So the Dutch government announced a 25 billion euro plan to greatly reduce the country’s livestock.[...]

“Good news is the natural feedback is still not that strong. But without substantial mitigation actions, we will lose the opportunity to control methane as we will have no solution with the natural feedback once it’s...

If the climate becomes drier, farmers in some parts of SA's Eyre Peninsula could find it harder to make a living. But they're already adapting to an uncertain future of climate change and dwindling townships.

The country's biggest free-range meat chicken farm has slashed its power bill after installing one of agriculture's most extensive solar and battery systems.

New technologies will be prioritised in a bid to reduce Australia's greenhouse emissions, the Energy Minister says, but environmentalists say the move is simply delaying real action.

When most people think of conservation, they often picture the large, hallmark mammals (think pandas) or key ecosystems like coral reefs and rainforests...

Environmentalists are alarmed by recent data that reveals Spain's pig population now outnumbers its human one by 3.5 million. This is the first time the number of pigs in Spain has exceeded that of humans, and the discrepancy...

Farmed seafood, wild-caught fish, or livestock: which one is the most environmentally costly to produce? A University of Washington-led study probed that question by scrutinizing 148 life-cycle assessments for animal protein...